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FETTUCCINE ALFREDO




Source of Recipe


Marla


List of Ingredients




FETTUCCINE ALFREDO

2c. heavy cream;

2oz. butter;

1 1/2lb. fresh fettuccine;

6oz. freshly grated parmesan cheese;

salt;

pepper





Recipe



Cook noodles according to package instructions (slightly undercook according to instructions.) Combine cream, butter, and parmesan cheese in a saucepan. Bring to boil. Reduce to simmer. Add pre-cooked noodles. Reduce to one quarter or desired thickness. Add salt and pepper to taste. Serve immediately.

SERVINGS-10 (Portion size=6-7oz.)