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    Orange Butter Cream Squares


    Source of Recipe


    Macklinda

    List of Ingredients




    Orange Butter Cream Squares

    CRUST:
    1 1/4 Cups (about 25) Finely Crushed Chocolate Wafer Cookies
    1/3 Cup Butter -- softened

    FILLING:
    1 1/2 Cups Powdered Sugar
    1/3 Cup Butter -- softened
    2 Teaspoons Grated Orange Peel
    1 Tablespoon Milk
    1/2 Teaspoon Vanilla

    GLAZE:
    1 Tablespoon Butter -- melted
    1 Tablespoon Unsweetened Cocoa

    Recipe



    In medium bowl stir together all crust ingredients. Press on bottom of 9
    inch square pan. Cover; refrigerate until firm (1 hour).
    In small mixer bowl combine all filling ingredients. Beat at medium speed until creamy. Spread over crust.
    In small bowl combine all glaze ingredients; drizzle over filling.
    Refrigerate until firm (1 to 2 hours). cut into bars; store in refrigerator. 25 bars.

 

 

 


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