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    Minnesota Squares


    Source of Recipe


    SandyOh

    List of Ingredients




    12 whole graham crackers (double)
    1 cup butter
    1 cup brown sugar -- firmly packed
    1 1/2 cups chopped pecans

    Recipe



    Lay crackers in jellyroll pan so that bottom of pan is completely covered. Melt the butter and sugar together; bring to a boil, and cook for exactly 2 minutes.
    Pour the syrup over crackers. Sprinkle with nuts. Bake at 350 F. for 8 minutes; cool slightly before cutting.
 

 

 

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