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    Melba Toast


    Source of Recipe


    Marla

    List of Ingredients




    Melba Toast

    8 slices white bread



    Recipe



    1. Preheat the broiler to high and toast the bread lightly on both sides.

    2. Cut off the crusts and then, holding the toast flat, slide a sharp knife between the toasted edges to split the bread so that you now have 8 slices that are toasted only on one side.

    3. Cut each piece into 4 triangles, and then toast under the broiler, untoasted sides uppermost, until golden and the edges curl.

    4. Serve warm with soup. `

 

 

 


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