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    Parmesan Cornbread


    Source of Recipe


    Marla
    Parmesan Cornbread

    1 cup water
    2 teaspoons olive oil or cooking oil
    2-3/4 cups bread flour
    1/2 cup yellow cornmeal
    1/4 cup grated Parmesan cheese
    2 teaspoons sugar
    3/4 teaspoon salt
    3/4 teaspoon dried basil, crushed, or 2 teaspoons snipped fresh basil
    1 teaspoon active dry yeast or bread machine yeast

    Add the ingredients to the bread machine according to the manufacturer's
    directions. Select the basic white bread cycle.
    Makes 16 servings .................................

 

 

 

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