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    Apple Bran Muffins


    Source of Recipe


    Marla

    List of Ingredients




    Apple Bran Muffins

    .
    Ingredients:
    1 1/4 cups whole wheat flour
    1 cup oat bran
    1/3 cup packed brown sugar
    2 1/2 teaspoons baking powder
    1/4 teaspoon baking soda
    1/4 teaspoon salt
    1/4 teaspoon ground nutmeg
    1/4 teaspoon ground cinnamon
    1 cup buttermilk
    2 egg whites
    2 tablespoons cooking oil
    3/4 cup apple, shredded & peeled

    Recipe



    Instructions:
    Mix flour, oat bran, brown sugar, baking powder, baking soda, salt, nutmeg and cinnamon. In another bowl mix the buttermilk, egg whites and oil; add to dry ingredients. Stir until dry ingredients are moistened; add apple. Store, tightly covered, in the refrigerator for up to 5 days.

    To Bake: Spray muffins cups with Pam or other nonstick coating spray. Put about 1/4 cup batter into each muffin cup. Bake at 375 degrees for 18 to 20 minutes (a toothpick inserted near center should come out clean).

    Quantity:
    Makes 12 servings


 

 

 


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