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    Oatmeal Peach Muffins


    Source of Recipe


    Marla

    List of Ingredients




    16 oz can peaches
    2 cups flour
    2/3 cup sugar
    3 teaspoons baking powder
    1 teaspoon salt
    1/2 teaspoon baking soda
    1 cup milk
    1/2 teaspoon cinnamon
    1/4 teaspoon nutmeg
    1 cup oatmeal 2 eggs
    1/4 cup oil

    Recipe



    Drain and chop peaches. Combine all dry ingredients and add chopped peaches, stirring to coat fruit with flour. Combine eggs, milk and oil; stir into dry ingredients and peaches; mix just until blended, do not beat. Fill greased muffin tins 3/4 full. Bake at 350 for 30-35 minutes. 12-14 muffins.

 

 

 


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