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    Peanut Butter Muffins

    Source of Recipe

    Darlene

    Recipe Introduction

    Store these muffins in an airtight container at room temperature.

    List of Ingredients


    Makes about 12

    1 1/2 cups Flour
    1/2 cup Whole-wheat flour
    1 Tablespoon Baking powder
    1/3 cup Brown sugar
    1 teaspoon Salt
    2 Eggs
    1/2 cup Peanut butter
    1 1/4 cup Milk
    3 Tablespoons Butter, melted




    Recipe

    Pre-heat the oven to 400. Sift together the flours, baking powder, sugar and salt. In a separate bowl mix together the eggs, peanut butter, milk and melted butter. Add to the dry ingredients and blend well. Lightly oil muffin pans. Fill the pans 3/4 full. Bake for 15-20 minutes (or until firm in the middle). Cool slightly before serving.

 

 

 


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