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Breakfast Waffle Club Sandwich with Honey Apple Syrup

Source of Recipe

Marla


List of Ingredients

Breakfast Waffle Club Sandwich with Honey Apple Syrup

3/4 cup honey, divided

1/4 cup apple juice

2 Tbs butter or margarine

2 crisp, red apples, cored and sliced

8 frozen waffles, toasted

8 thin slices ham





Recipe

1 To prepare syrup, place 1/2 cup honey and apple juice in small saucepan over medium heat; heat through.

2 Set aside and keep warm. Melt butter with remaining 1/4 cup honey in large nonstick skillet over medium-high heat. Add apples; cook and stir about 4 minutes or until apples are lightly caramelized and crisp-tender.

3 For each serving, place 2 waffles on plate, overlapping slightly.

4 Top each waffle with 1 slice ham. Top with 1/4 of apple mixture and drizzle with 1/4 of syrup.


Servings: 4