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    Brownie Swirl Cheesecake


    Source of Recipe


    Sara

    List of Ingredients




    8 ounces (1 Pk) Brownie Mix
    1/2 cup Sugar
    2 Large Eggs
    16 ounces Cream Cheese -- Softened
    1 teaspoon Vanilla
    1 cup Milk Chocolate Chips -- Melted

    Recipe



    Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as
    directed on package; pour batter evenly into springform pan. Bake at
    350 degrees F., 15 minutes.
    Combine cream cheese, sugar and vanilla, mixing at medium speed on
    electric mixer until well blended. Add eggs, one at a time, mixing
    well after each addition. Pour over brownie layer. Spoon chocolate
    over cream cheese mixture, cut through cheese and chocolate mixture
    several times to achieve a marbled affect. Bake at 350 degrees F., 35
    minutes. Loosen cake from rim of pan; cool before removing rim of
    pan. Chill. Garnish with whipped cream, if desired.
 

 

 

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