Chicken Rice Broccoli Casserole
Source of Recipe
Suzie
List of Ingredients
Chicken Rice Broccoli Casserole
2 pkgs. Frozen chopped broccoli
3 cups boned chicken (1 whole or 4 breasts)
2 cups instant rice, cooked
2 cans cream of chicken soup
1 cup mayonnaise
1 Tbs. Lemon juice
1 tsp. Curry powder (little more)
2 cups grated cheese
Recipe
Boil chicken about 1/2 hour and bone. Cook broccoli. Pour rice in
Bottom of 9x13" pan. Place drained broccoli over rice. Arrange
Chicken over broccoli. Mix soup, mayonnaise, lemon juice, curry
Powder. Pour over chicken. Sprinkle 2 cups grated cheese and bread
Crumbs over all. Bake at 350 for 30 minutes. Mushrooms may be added
To sauce.
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