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    Chicken Rice Broccoli Casserole


    Source of Recipe


    Suzie

    List of Ingredients




    Chicken Rice Broccoli Casserole

    2 pkgs. Frozen chopped broccoli
    3 cups boned chicken (1 whole or 4 breasts)
    2 cups instant rice, cooked
    2 cans cream of chicken soup
    1 cup mayonnaise
    1 Tbs. Lemon juice
    1 tsp. Curry powder (little more)
    2 cups grated cheese

    Recipe



    Boil chicken about 1/2 hour and bone. Cook broccoli. Pour rice in
    Bottom of 9x13" pan. Place drained broccoli over rice. Arrange
    Chicken over broccoli. Mix soup, mayonnaise, lemon juice, curry
    Powder. Pour over chicken. Sprinkle 2 cups grated cheese and bread
    Crumbs over all. Bake at 350 for 30 minutes. Mushrooms may be added
    To sauce.




 

 

 


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