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    Pierogi Casserole


    Source of Recipe


    Mai

    Recipe Introduction


    If you like pierogi, this is a great way to capture that flavor. Sometimes I add layers of saurkraut. Serve it up with a dollop of sour cream

    List of Ingredients




    10 boiled & mashed potatoes
    3/4 lb grated cheddar
    8 oz cream cheese
    2 1/2 sticks margarine
    4 medium finely chopped onions
    1 lb cooked & drained lasagna noodles



    Recipe



    Mix mashed potatoes with the cheeses with a mixer. Saute the onions in the margarine until soft. Add 1/3 of the onions to the potato mixture. Add salt to taste. Generously grease a 13"x9"x2" baking dish. Place a layer of lasagna noodles in dish, then a layer of potato mixture. Repeat layers, ending with noodles. Pour remaining cooked onions over all. Cover with foil and bake at 350 degrees until heated through, about 35 to 45 minutes.

 

 

 


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