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    Souper Chicken Casserole


    Source of Recipe


    Azlinda

    List of Ingredients




    Souper Chicken Casserole

    2 cups diced, cooked chicken
    1 (16 ounce) bag frozen broccoli, carrots and cauliflower,
    thawed and drained
    1 can cream of mushroom soup
    1/3 cup sour cream
    1/4 teaspoon pepper
    1 cup shredded Swiss cheese, divided
    1 can French fried onions, divided

    Recipe



    Combine all ingredients except the cheese and onions. Add one-half of the cheese, and one-half of the onions. Pour into casserole; bake uncovered, at 350 degrees F for 30 minutes.

    Top with remaining cheese and onions; bake uncovered 5 minutes longer.


 

 

 


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