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    Creamy Italian Chicken - Crock Pot


    Source of Recipe


    Elaine

    Recipe Introduction


    Very Easy! Definitely good enough for company!!!

    List of Ingredients




    Creamy Italian Chicken - Crock Pot




    4 boneless chicken breast halves
    1 envelope Italian salad dressing mix
    1/2 cup water
    1 pkg. (8 oz) cream cheese, (light works great:-)
    1 can condensed cream of chicken soup, undiluted
    1 can (4oz) mushrooms, stems and pieces,drained


    Recipe



    Place chicken in bottom of crockpot.
    Combine salad dressing mix & water; pour over chicken
    Cover & cook on LOW for 3 hours.

    In a small mixing bowl, beat cream cheese and soup until blended.
    Stir in mushrooms.
    Pour over chicken.

    COOK 1 HOUR LONGER, or until chicken juices run clear.

    Serve over rice or pasta.
 

 

 

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