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    Pork Chops Delight for the Crock Pot


    Source of Recipe


    Marla

    Recipe Introduction


    The homemade sauce that this dish creates is incredibly
    delicious.

    List of Ingredients




    4 - 6 boneless pork chops
    seasoned flour for dredging (flour, salt, pepper, etc)
    2 tablespoons vegetable oil
    1 large onion, sliced
    2 cups chicken broth
    2 Tablespoons flour
    8 ounces sour cream

    Recipe



    Heat oil in a skillet over medium high heat. Dredge pork chops in
    seasoned
    flour and brown in skillet, turning to brown both sides.

    Layer chops in crockpot with onion slices. Pour chicken broth
    over. Cover and
    cook on low for 7-8 hours.

    Stir the 2 tablespoons of flour into the sour cream until smooth.
    Stir sour
    cream into the crockpot and blend into the cooking juices. Raise
    the crockpot
    to high for 15-30 minutes or until the liquid has thickened.

    Serve these tender chops with the sauce over noodles or rice.

    Yield: 4 - 6 servings

 

 

 


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