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Real Cajun Boiled Peanuts




Source of Recipe


Marla


Recipe Introduction


Dry crab boil and jalapenos instill the peanuts with a distinctive
salty, spicy flavor."



List of Ingredients




Real Cajun Boiled Peanuts


* 5 pounds raw peanuts, in shells
* 1 (6 ounce) package dry crab boil
* 1 (4 ounce) can sliced jalapeno peppers, with liquid



Recipe



1. Place peanuts in a slow cooker. Sprinkle with dry crab boil.
Cover with water. Stir in sliced jalapeno peppers and their liquid.
Cover the slow cooker, and cook the peanuts on low 8 hours, or
overnight, until peanuts float to the top of the water.

Original recipe yield: 8 cups.