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Stuffed Strawberries




Source of Recipe


RQ


Recipe Introduction


You can prep the berries and make the filling the day before. Fill the strawberries about 4-5 hours before serving.




List of Ingredients




20 large, fresh strawberries, divided
1 (3 ounce) package cream cheese, softened
2 T. finely chopped walnuts or pecans
1 and 1/2 T. powdered sugar
1 tsp. orange liqueur, or orange juice, optional



Recipe



Dice 2 strawberries and set aside.
Cut a thin slice from stem end of each remaining berry, forming a base for it to stand on. Cut each berry into four wedges, starting at pointed ends and cutting to, but not through, stem ends.
Beat cream cheese at medium speed with electric mixer until fluffy. Stir in diced berries, walnuts, powdered sugar, and if desired, liqueur. Spoon or pipe about 1 tsp. mixture into each berry.