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    Fried Rice with Green Onions


    Source of Recipe


    Marla

    List of Ingredients




    Fried Rice with Green Onions

    1 cup long grain rice
    1 can beef broth (10.5 oz.)
    1 T. teriyaki marinade or soy sauce
    1 cup water
    Salt and pepper to taste
    2 T. butter

    Recipe



    Combine all the ingredients in a pan. Cover and simmer mixture until rice is tender and liquid is absorbed. When rice is cooked, add:
    1/2 cup finely chopped green onions
    1 egg, which has been scrambled and cooked in 1 T. butter
    1/4 cup toasted slivered almonds
    6 strips bacon, cooked crisp, drained and crumbled
    Toss everything together until nicely blended. Place rice in a porcelain baker and serve with pork and apples if desired.

    Serves 6

 

 

 


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