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Kielbasa With Tomatoes and White Beans




Source of Recipe


food
ielbasa With Tomatoes and White Beans

http://food.sndimg.com/img/recipes/58/82/3/small/picjhA7fk.jpg

* 1 -2 tablespoon oil or 1 -2 tablespoon butter
* 1 lb smoked kielbasa, sliced 1/2 inch thick
* 1 small onion, chopped
* 2 garlic cloves, minced
* 1/2 teaspoon dried rosemary, crushed
* 1/2 teaspoon dried oregano
* 1/2 teaspoon dried basil
* 1 (14 1/2 ounce) can peeled diced tomatoes
* 1 (16 ounce) can great northern beans or 1 (16 ounce) can navy beans or 1 (16 ounce) can cannellini beans, drained

Change Measurements: US | Metric

Directions:

Prep Time: 15 mins

Total Time: 35 mins

1. 1 Heat oil or butter in a large skillet, add Kielbasa and cook over medium high heat until lightly browned, remove with slotted spoon.
2. 2 Reduce heat to medium, add onions and cook until transparent.
3. 3 Reduce heat to low, add garlic and herbs and cook 1 minute.
4. 4 Add kielbasa, tomatoes and white beans, bring to a boil, reduce heat and simmer 10 minutes.