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    Passion Fruit Sauce Recipe


    Source of Recipe


    Life Script
    Passion Fruit Sauce Recipe
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    This recipe serves: 8
    Preparation time: 10 minutes
    Cooking time: 5 minutes

    Ingredients
    4 passion fruits
    1/2 cup sugar
    1/2 cup water

    Cooking Instructions
    1. Bring the sugar and water to a boil and simmer for 5 minutes, then cool.
    2. Cut the passion fruit in half and scoop out the pulp.
    3. Purée the passion fruit in a blender with half the sugar syrup. Adjust the taste by adding more sugar syrup until a pleasant balance of sweetness and tartness is reached.
    4. Strain the purée through a fine-mesh sieve and discard the seeds. Store in the refrigerator.


    Nutrition Facts
    Serving size: 2 tablespoons
    Calories 57
    Total Fat 0 g
    Saturated Fat 0 g
    Protein 0 g
    Total Carbohydrate 14 g
    Dietary Fiber 1 g
    Sodium 3 mg
    Percent Calories from Fat 1%
    Percent Calories from Protein 1%
    Percent Calories from Carbohydrate 98%

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