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Email to Marla Hudgins      

    Cheesy Pecan Grapes

    Source of Recipe

    Marla

    Recipe Introduction

    No more boring party hors d'oeuvres! Celebrate holidays by pairing your favorite bubbly with these irresistible bite-sized surprises. Hey, why save these just for the holidays?

    List of Ingredients



    seedless green grapes, washed & patted dry 36 med. ---

    chopped pecans 1 1/2 cups ---


    Recipe

    1 In a small bowl, combine the cream cheese and blue cheese; mix well. Add the grapes and mix gently to coat.

    2 Place the chopped pecans in a shallow dish and roll the cheese-coated grapes in the pecans until completely coated.

    3 Place the grapes on a platter. Cover, and chill for at least 2 hours before serving.


    Number of Servings: 12

    Serving Size: 3 grapes

    Name Measure Weight

    reduced fat cream cheese, softened 1 pkg 8 oz

    crumbled blue cheese 1 pkg 4 oz

 

 

 


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