Ice Cream Sandwiches
Source of Recipe
Niki
List of Ingredients
1/2 cup butter
1/2 cup semi-sweet chocolate chips
1/3 cup sugar
1 egg
1 teaspoon vanilla
3/4 cup flour
2 tablespoons cocoa powder
1/2 teaspoon baking powder
3 cups vanilla ice cream, slightly softened
Recipe
Preheat oven to 325 degrees. Line 10x15 cookie sheet with wax paper
& lightly oil paper. Melt butter and choc. chips, stir and allow to
cool. Beat together sugar & egg till pale & creamy. Beat in melted
choc. and vanilla. Add flour, cocoa, and baking powder. Continue
beating until incorporated. Transfer batter to pan and spread evenly
to edges. Bake 15 min., then remove from oven. Cool 10 min. and
invert onto cutting board. Carefully remove wax paper and, using
sharp unserrated knife, cut in half lengthwise. When completely cool,
spread ice-cream over one half of the chocolate biscuit evenly. Top
with second wafer.
Wrap in plastic wrap and freeze for at least 4 hours. Cut into 8
slices.
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