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    Cup Cakes in a Cone


    Source of Recipe


    Marla

    Recipe Introduction


    These are a lot of fun to make. Let the kids help you decorate the cones.


    List of Ingredients




    Cup Cakes in a Cone
    Serving Size: varies

    Ingredients:
    1 Package Cake Mix (prepare as directed)
    24 - 26 Small Ice Cream Cones
    Frosting
    Candy Sprinkles (optional)

    Recipe



    Preparation:
    Prepare your choice of cake mix as directed on the package. Preheat oven as
    directed on the package of mix. Spoon cake batter into ice cream cones and
    fill leaving 1/2" inch from the top. Place cones standing up in a large
    baking pan or jelly roll pan and bake until done. Remove from oven and cool
    completely. When cool frost with your favorite icing and add candy toppings
    if you wish.
    A great choice for school functions or maybe something new for that fund
    raiser or bake sale coming up.



 

 

 


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