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    Spareribs with Mango Chutney Marinade


    Source of Recipe


    Little Shamrock's
    Spareribs with Mango Chutney Marinade

    http://www.littleshamrocks.com/image-files/mango_chutney_marinade.jpg



    Spareribs with Mango Chutney Marinade

    2 jars Sharwood's Mango Chutney
    1/2 cup Canola Oil
    1/4 cup Jameson Irish Whiskey
    1/4 cup Water

    Whisk ingredients together and pour over your favorite meat (I'm using boneless country style spareribs). Marinate for 2 hours, then turn over and marinate for another 2 hours. Grill on low heat, turning often, until done.

    This marinade results in a sweet and crispy finished product.

 

 

 

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