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    DOUBLE-DECKER BURGERS


    Source of Recipe


    Macklinda

    List of Ingredients





    2 pounds ground beef
    1/4 cup finely chopped onion
    2 eggs, beaten
    2 teaspoons Worcestershire sauce
    1 teaspoon salt
    1/4 teaspoon pepper
    1-1/2 cups (6 ounces) shredded cheddar cheese
    3 tablespoons mayonnaise
    4 teaspoons prepared mustard
    4 teaspoons dill pickle relish
    Shredded lettuce
    6 onion slices
    6 hamburger buns, split
    6 tomato slices

    Recipe



    In a large bowl, combine the first six ingredients; mix well. Shape into 12 thin patties. Broil 4 in. from the heat for 7-8 minutes on each side or until no longer pink. In a small bowl, combine cheese, mayonnaise, mustard and relish; mix well. Spoon 2 tablespoons on each burger. Return to the broiler just until cheese softens. Place lettuce and onion on bottom of buns; top each with two burgers, tomato and top of bun. Yield: 6 servings.


 

 

 


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