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Meatballs in a Blanket




Source of Recipe


Macklinda


List of Ingredients




Meatballs in a Blanket

1 pound lean ground beef
1 package onion soup mix
1 package refrigerated crescent rolls



Recipe



Preheat oven to 375 degrees. Mix ground beef with onion soup mix and form into 16 one-inch meatballs. Open rolls on a cutting board. Cut the 8 rolls down the middle, making 16 pieces. Press each one with palm of hand to flatten. Place meatball on wide side and roll up bringing sides together. Put on cookie sheet and bake 13 to 15 minutes until lightly browned.

Note: Spray the covered meatballs with a nonstick spray (helps toppings adhere better) and sprinkle with different toppings such as Italian seasoning, poppy seeds, or sesame seeds. Bake as directed.
Serve with dipping mustard or other sauces.