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Sweet and Sour Meatballs




Source of Recipe


Marla


List of Ingredients





Basic Meatballs
Sauce:
1/2 c. brown sugar
1 T. cornstarch
1 13 1/4 oz.can pineapple chunks
1/3 c. vinegar
or tidbits in heavy syrup
1 T. soy sauce
1 small green pepper, cut into 1/2" pieces



Recipe



Mix brown sugar and cornstarch in 2 qt. casserole. Stir in pineapple with syrup,vinegar,and soy sauce. Microwave uncovered on high for 2 min. and stir. Microwave 3 - 4 mins. longer or until sauce thickens and boils. Add cooked meatballs and green peppers. Cover tightly and microwave on high until pepper is tender,
about 5 - 7 min. Serves 4.
Note: If the in - laws pop in make up a batch of rice and serve the meatballs over it. They will be so impressed with the presentation that they'll never notice the extra starch they're getting.