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    Baked Spareribs


    Source of Recipe


    Marla

    List of Ingredients




    Baked Spareribs

    3-4 lbs. pork spareribs
    1/2 cup catsup
    1/2 cup brown sugar, packed
    2 T Worcestershire sauce
    1 T vinegar

    Recipe



    Cut spareribs into serving-size pieces. Put in large pot and cover with water. Bring to a boil and cook on low 45 minutes, until tender. Place ribs in baking pan. Combine remaining ingredients and spread over ribs. Bake at 350 degrees for 30 minutes until browned.

 

 

 


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