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    Garlic-Rosemary Grilled Chops


    Source of Recipe


    Heidi

    List of Ingredients




    Garlic-Rosemary Grilled Chops

    Servings: 4






    Ingredients:
    4 Butterfly Pork Chops
    8 cloves garlic, minced
    2 Tbsp fresh rosemary, coarsely chopped
    2 tsp coarsley ground black pepper
    1/4 cup lowfat or fat free Italian dressing



    Recipe



    Instructions:
    Spread garlic, rosemary, and pepper over chops. Allow to stand 30
    minutes. Brush lightly with Italian dressing. Grill over medium
    coals about 4 minutes on each side or until cooked through, brushing
    occasionally with remaining ingredients.

 

 

 

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