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    Honey-Pecan Pork Cutlets

    Source of Recipe

    Macklinda

    List of Ingredients

    Ingredients
    4 pork cutlets, 1/4-inch thick
    1 tablespoon butter
    4 tablespoons honey
    4 tablespoons chopped pecans


    Recipe

    Instructions

    Melt butter in large heavy skillet over medium-high heat; brown cutlets on one side; turn; stir together honey and pecans and add to pan, stir gently.
    Cover and simmer for 7-8 minutes.
    Serve cutlets with sauce from pan.
    This will serve 4 people.

 

 

 

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