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Roast Pork Loin and Baked Sweet Potatoes




Source of Recipe


Marla


List of Ingredients




Roast Pork Loin and Baked Sweet Potatoes

-5 evenly shaped yams or sweet potatoes
2-3 pound pork loin (or other roast)
1 tablespoon crushed garlic
1 envelop dry onion soup mix



Recipe



Scrub 4-5 evenly shaped yams or sweet potatoes. Wrap in foil. Place sweet potatoes in bottom of crock pot (do not add water to crock pot). Rub a 2-3 pound pork loin (or other roast) with 1 tablespoon crushed garlic. Place in a roasting bag. Sprinkle roast with 1 envelop dry onion soup mix. Tie roasting bag closed, vent top and place on top sweet potatoes. Cover, cook on high 1 hour, reduce heat to low and cook 8-10 hours.

NOTE: Pork roast is tasty with gravy the first night; shred leftovers and moisten with barbecue sauce for sandwiches the second day.