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Chicken Scaloppine Recipe




Source of Recipe


WKRG
Chicken Scaloppine Recipe
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Recipe: by Macaroni Grill
Posted on December 12 2008 in category: Entrees

CHICKEN SCALOPPINE


INGREDIENTS : serves 4 QUANTITY MEASUREMENT
Butter flavored oil 6 oz Total
Mushrooms, sliced fresh 2oz Total
Chicken, scaloppine 2 pcs Total
Artichokes 2 oz Total
Capers 12 ea Total
Lemon Butter 3oz Total
Capellini Pasta, precooked 6oz Total
Parsley, as garnish 1 oz Total



Salt and pepper To taste Total





PROCEDURE:
1. In a hot sauté pan add butter flavored oil, mushrooms, chicken, prosciutto, artichokes, and capers. Sauté until all are thoroughly heated.
2. Dip pre cooked pasta in boiling salted water for 10 seconds and drain thoroughly.
3. Place pasta on one side of serving dish.
4. Place chicken on top of pasta, then pour sauce mixture on chicken, leaving a little for pasta.
5. Place remaining sauce on pasta.
6. Garnish using chopped parsley for that extra touch!