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    Chicken and Potatoes


    Source of Recipe


    h

    List of Ingredients




    Chicken and Potatoes

    4 boneless, skinless chicken breast halves
    4 medium potatoes, peeled and halved
    1 10-3/4 oz. can condensed cream of chicken soup, undiluted
    1 c. sour cream
    1 2.8 oz. can french-fried onions

    Recipe



    Place chicken in a greased 9-in. square baking dish. Arrange
    potatoes around chicken. Combine soup and sour cream; spread over
    chicken and potatoes. Bake, uncovered, at 350 degrees for 1-1/4
    hours. Sprinkle with onions; bake 10 minutes longer

 

 

 

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