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    Grilled Key Lime Chicken


    Source of Recipe


    DA
    Grilled Key Lime Chicken

    4-6 chicken breasts, skinless and boneless
    1/2 cup olive oil
    1/2 cup fresh lime juice
    2 cloves garlic, minced
    1 tablespoon onion, minced
    2 teaspoons dried tarragon
    1 teaspoon salt
    1/4 teaspoon black pepper

    Place chicken breasts in a resealable plastic bag. Combine remaining
    ingredients in a small bowl and pour onto chicken. Seal bag and place
    in refrigerator for 30 minutes to an hour. Preheat grill for medium-
    high heat. Remove chicken from bag and discard marinade. Place on
    grill and cook for 15-20 minutes, turning once. When juices run
    clear, remove from heat and serve with chopped cilantro or flat leaf
    parsley on top.

 

 

 

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