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Honey Pecan-Crusted Chicken




Source of Recipe


Tizzy Girl


List of Ingredients




1/4 cup honey
Salt and pepper to taste
2 tablespoons Dijon-style mustard
1/4 teaspoon paprika or seasoned salt
1/8 teaspoon garlic powder
1 1/2 cups cornflakes, crushed, or matzo meal
3/4 cup chopped pecans
8 skinless chicken breast halves



Recipe



Preheat oven to 400 degrees.

Combine honey, dash of salt, pepper, mustard, paprika and garlic powder in bowl.

In shallow dish, combine cornflakes and pecans.

Brush chicken pieces with honey-mustard mixture, then dredge in cornflake mixture. Lightly coat chicken with vegetable oil spray and place in 13-by-9-inch baking pan.

Bake in preheated oven about 30 to 40 minutes, or until done. Makes 8 servings.