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    Grilled Spicy Buffalo Wings

    Source of Recipe

    Marla

    List of Ingredients

    Grilled Spicy Buffalo Wings

    * 5 pounds chicken wings, separated at joints, tips discarded
    * 4 cups vinegar-based hot pepper sauce
    * 1/4 cup butter
    * 6 tablespoons blue cheese salad dressing
    * 3 pickled cherry peppers, thinly sliced
    * 1/2 onion, finely chopped
    * 1/2 teaspoon freshly ground black pepper
    * 1/2 teaspoon crushed red pepper flakes
    * hickory wood chips


    Recipe

    Preheat grill for medium-high heat. Soak hickory wood chips in water.

    1. Use a large pot that can be placed on the grill to combine the hot
    sauce, butter, blue cheese dressing, cherry peppers, onion, black pepper, and red
    pepper flakes. Stir until well blended, and place on the grate of the
    grill. Bring to a simmer, and cook for 15 or 20 minutes.
    2. Sprinkle some soaked chips on the hot coals. Place chicken wings on
    the grill, and brush generously with sauce. Grill, turning and basting
    frequently for 20 to 40 minutes, or until the meat is no longer pink and the outside
    is brown and crispy. Serve with lots of cold drinks!


 

 

 


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