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    Mojave Wings


    Source of Recipe


    David
    Mojave Wings

    6 chicken wings, defrosted or use fresh
    1/2 fresh jalapeno, finely chopped
    10 sprigs finely chopped cilantro
    1 tablespoon finely chopped and peeled ginger root
    5-6 cloves finely chopped garlic
    1/4 cup granulated sugar
    1/4 cup vinegar
    1/2 tablespoon soy sauce
    White pepper to taste

    Season wings with a little salt and pepper and deep fry until golden brown.
    In a large wok, saute remaining ingredients for a few minutes. Add chicken wings and toss to coat. Serve hot.
 

 

 

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