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    Buttermilk Honey Mustard Dressing


    Source of Recipe


    SandyU

    List of Ingredients




    1 c. buttermilk
    2 T. fat-free sour cream
    2 T. prepared mustard (choose favorite - I used stone ground Dijon)
    2 T. honey
    1/2 t. minced onions (dried)
    1/4 t. freshly ground pepper
    1 t. Salad Herbs (mix of dried herbs - use your favorite)
    1 T. rice vinegar

    Recipe



    Mix well. Refrigerate to let flavors blend. Serve on lettuce and mixed salad veggies

    - Play with the ingredients, as you like
    - Makes a little more than a cup - sodium content depends mostly on the mustard you choose
 

 

 

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