member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

Recipe Categories:

    Bean Trio


    Source of Recipe


    Marla
    Bean Trio



    1/2 cup seasoned rice vinegar
    1 tablespoon Dijon mustard
    1/4 teaspoon pepper
    1 (15-ounce) can garbanzo beans, drained and rinsed
    1 (15-ounce) can black beans, drained and rinsed
    1 (15-ounce) can red kidney beans, drained and rinsed
    1/2 cup thinly sliced carrot
    1/2 cup thinly sliced celery
    1/3 cup sliced scallion
    1/3 cup chopped fresh basil



    In a large bowl, combine the vinegar, mustard, and pepper; mix well. Add the remaining ingredients and toss until evenly coated.

    Chill for 1 hour before serving.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |