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SPICED CHEESE POTATOES




Source of Recipe


Marla


List of Ingredients




6 medium potatoes
4 cloves garlic
1 tsp. salt
1/3 C. vegetable oil
2 tsp. cayenne
1/4 C. parmesan cheese



Recipe



Scrub potatoes, then slice lengthwise into 4 wedges. Leave skins on.

Crush garlic cloves with salt, then combine with the oil, cayenne and parmesan cheese.

Toss potato wedges in the oil mixture until evenly coated. Arrange on a rimmed baking sheet. Bake at 375 degrees F for 40 - 50 minutes, or until potatoes are tender and golden brown.