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German Potato Soup from Tami




Source of Recipe


Tami


List of Ingredients




German Potato Soup from Tami

Ingredients
1 pound cooked smoked sausage, halved lengthwise and cut into 1/2-inch
slices
1/2 of a 28-ounce package frozen loose-pack diced hash brown potatoes
with onion and peppers (about 4 cups)
1 16-ounce jar sauerkraut, rinsed and drained
2 tablespoons stone ground mustard
3 14-ounce cans chicken broth (5-1/4 cups)




Recipe



Directions
1. In a 4- to 5-1/2-quart slow cooker place sausage, frozen potatoes,
sauerkraut, and mustard. Pour broth over all.

2. Cover and cook on low-heat setting for 7 to 9 hours or on high-heat
setting for 3-1/2 to 4-1/2 hours. Makes 6 to 8 main-dish servings (about
9-2/3 cups).





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