member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

Recipe Categories:

    Valentine's Day Spanish Rice with Beef


    Source of Recipe


    Marla

    List of Ingredients




    1 lb Lean Ground Beef
    1/2 c Onion; Chopped, 1 Med
    1 c Rice; Regular, Uncooked
    2/3 c Green Bell Pepper; Chopped
    16 oz Stewed Tomatoes; 1 Can
    5 ea Bacon Slices; Crisp,Crumbled
    2 c Water
    1 ts Chili Powder
    1/2 ts Oregano
    1 1/4 ts Salt
    1/8 ts Pepper

    Recipe



    Cook and stir the meat and onion in a large skillet until the meat is brown. Drain off the excess fat.

    Stir in the rice, green pepper, tomatoes, bacon, water, chili powder, oregano, salt and pepper.

    To Cook in a Skillet:
    Heat the mixture to boiling then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 30 minutes. (A small amount of water can be added if necessary.)

    To Cook in the Oven:
    Pour the mixture into an ungreased 2-quart casserole.

    Cover and bake at 375 degrees F, stirring occasionally, until the rice is tender, about 45 minutes.

    Serve hot.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |