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    Valentine's Day Strawberry Angel Fluff


    Source of Recipe


    Marla

    List of Ingredients




    1 ea Angel food cake
    1 pk Frozen whipped topping, lg
    1 pk Strawberry Jello, lg
    1 pk Frozen strawberries

    Recipe



    Tear the cake into walnut-size pieces and scatter over bottom of
    10"x13" sheet cake pan.

    Dissolve Jello in 2 cups of boiling water and then 2 cups cold water.

    Allow to jell a little.

    Fold in the frozen strawberries and whipped topping which has thawed
    a little.

    Pour over cake and refrigerate until set.

    Decorate with whipped cream or additional whipped topping and fresh
    strawberries.


 

 

 

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