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Weight Watchers Mixed Citrus Salad




Source of Recipe


Marla


List of Ingredients




Makes 10 Servings
Weight Watcher Points - 3 Points

2 pink or red grapefruit 2 navel oranges
1/2 cup salad oil
1 teaspoon finely shredded lemon peel
1/4 cup lemon juice
2 teaspoons sugar
1 tablespoon Dijon-style mustard
1/4 teaspoon pepper
4 cups thinly sliced Belgian endive
4 cups torn escarole
1 small jicama, peeled and cut into matchsticks (about 2 cups)



Recipe



Peel and section grapefruit and oranges over a bowl; reserve any juices. For dressing, in a screw-top jar combine reserved fruit juices, salad oil, lemon peel, lemon juice, sugar, mustard, and pepper. Cover; shake well. 3. Place greens on a large serving plate. Arrange fruit and jicama atop greens. Drizzle dressing over top. Serve immediately. Makes 10 side-dish servings.

Nutritional facts per serving
calories: 143 , total fat: 11g , saturated fat: 2g , cholesterol: 0mg , sodium: 42mg , carbohydrate: 11g , fiber: 2g , protein: 1g , vitamin A: 6% , vitamin C: 62% , calcium: 2% , iron: 3%