Email to Marla Hudgins      

Recipe Categories: marlaoh's HOME PAGEB1 B2 B3 B4 B5 B6 B7 BEVERAGE BEVERAGE_Alcohol BEVERAGE_Smoothie BREAD BREADMACHINE BREAD_Bisquits BREAD_Cornbread BREAD_Muffins BREAD_Rolls BREAKFAST CAKESandPIES CAKESandPIES_Cheesecake CANDY CANNING CASSEROLES CASSEROLES_1 CASSEROLES_Stir_Fry COOKIES COPYCAT CROCKPOT DEEPFRYER DESSERTS DESSERTS_Cobbler DESSERTS_Cookies2 DESSERTS_Cookies_1 DESSERTS_Crisps DESSERTS_Cupcakes DESSERTS_No_Bake DESSERTS_Pudding_Custard_Parfa DESSERTS_Tarts DESSERTS_Tortes DESSERT_Pizza ETHNIC ETHNIC_Asian ETHNIC_Asian_Chinese_New_Year ETHNIC_Brazil_Jamaican ETHNIC_German_Russian ETHNIC_Indian_Misc ETHNIC_Irish_Scottish_Welsh ETHNIC_Mexican FAST_AND_EASY FOOD_DEHYDRATOR FOOD_Explanations FOOD_Remedies FRUIT FRUIT_1 GRILLING_Fruits_Veggies_Misc HEALTHY HEALTHY_Diabetic HEALTHY_Gluten_Free HEALTHY_Low_Calorie HEALTHY_Low_Carb HEALTHY_Low_Cholesterol HEALTHY_Low_Fat_Fat_Free HEALTHY_Sugar_Free_Low HOLIDAYS_STPATRICKSDAY HOLIDAY_BACK_TO_SCHOOL HOLIDAY_Christmas HOLIDAY_HALLOWEEN HOLIDAY_Mardi_Gras HOLIDAY_President39s ICE_CREAM_Sorbets_Cones_Misc KIDS MARINADES MEALS MEATPIES MEATS MEATS_Hot_Dogs MEATS_Meatloaf Mexican MICROWAVE MISCELLANEOUS NOT_FOOD_RECIPES NO_BAKE PANINI PASSOVER PASTA PASTRIES PET_RECIPES PIZZA PORK POULTRY POULTRY_ChickenWings PRESSURE_COOKER QUANTITYCOOKING SALADandDRESSING SALADandDRESSING_Pasta SALAD_Coleslaw SALAD_Gelatin SANDWICHES SAUCES Scones SEASONAL_Autumn_Fall SEASONS_Fall_Autumn SIDE_DISHES SOUPS_STEWS_CHILI SPREADS SUPERBOWL THANKSGIVING TNT_Stars VALENTINES VEGETARIAN WEIGHT_WATCHERS

Weight Watchers Romaine Salad




Source of Recipe


Marla


List of Ingredients




8-10 Servings
Weight Watcher Points – 3 Points

1 large head romaine lettuce (1-1/2 lbs.), torn into bite-size pieces
1 large head radicchio (3/4 lb.), torn into bite-size pieces
1/4 cup white wine vinegar
4 flat anchovy fillets, finely chopped
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt 6 tablespoons extra-virgin olive oil
1 cup (4 oz.) fresh Parmesan cheese shavings



Recipe



Combine romaine and radicchio in large bowl. 2. For dressing, whisk vinegar, anchovies, pepper and salt in medium bowl; gradually whisk in oil. Toss lettuces with dressing, then gently toss with Parmesan shavings. Makes 8 to 10 servings.

Make-Ahead Tip: To make ahead, prepare lettuce mixture and dressing. Transfer lettuce mixture to a large resealable plastic storage bag; seal. Cover dressing. Refrigerate up to 24 hours. To serve, toss as directed.

Nutritional facts per serving
calories: 155 , total fat: 13g , saturated fat: 3.5g , cholesterol: 10mg , sodium: 350mg ,
carbohydrate: 4g , protein: 7g