member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Send me an email!      

Recipe Categories:

    Fish Chowder


    Source of Recipe


    My Mom

    List of Ingredients




    1 lb. cut up fish

    2 Tb. butter or margarine
    6 Tb. chopped onion
    6 Tb. chopped celery
    1 cup carrots
    1/4 cup flour
    1 dash paprika
    1 - 10 oz. can chicken bouillon
    3 cups milk

    Recipe



    Saute onions in butter until transparent.
    Add flour, bouillon, milk, paprika, celery and carrots.
    Cook and stir until thickened.

    Add 1 lb. cut up fish.

    Cook 5-10 minutes more.

    Add 1 cup shredded cheese if desired.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |