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    Kraft Caramel Bars


    Source of Recipe


    kraft

    List of Ingredients




    49 Kraft caramels (14 oz. bag)
    3 tbsp. water
    5 c. crisp rice cereal
    1 c. semi-sweet chocolate morsels
    1 c. butterscotch morsels
    1 c. peanuts

    Recipe



    Melt caramels with water in saucepan over low heat. Stir frequently until sauce is smooth. Pour over cereal and nuts; toss well until coated. With greased fingers, press mixture into greased 9 x 13 inch baking pan. Sprinkle morsels on top. Place in 200 degree oven for 5 minutes. Spread softened morsels until blended to form a frosting. Cool, cut into bars. This is delicious!

 

 

 

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