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    Peanut Butter Chip Cookies


    Source of Recipe


    *

    List of Ingredients




    1/2 c Butter softened
    3/4 c Packed brown sugar
    1/2 c Chunky peanut butter
    2 Eggs
    1 1/2 c Flour
    1 tsp Baking soda
    1 c Salted peanuts
    6 oz Semi-sweet chocolate chips
    6 oz (or) butterscotch chips

    Recipe



    1. Preheat oven to 350. Cream butter and brown sugar until light and fluffy. Add peanut butter and eggs. Mix well. Stir in flour and baking soda and blend well. Add peanuts and chips. Mix just until blended.

    2. Drop by rounded teaspoonfuls two inches apart onto
    ungreased cookie sheet.

    3. Bake 9-12 minutes or until golden brown. Remove
    right away from cookie sheet and cool on wire rack.

 

 

 


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