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    Quick Goulash

    Source of Recipe

    newspaper clipping

    Recipe Introduction

    Kris M.

    List of Ingredients

    1 lb. ground beef
    1 46oz. cab tomato juice
    1 cup dry elbow macaroni
    2 T. dried onion flakes
    2 T. sugar
    1 tsp. oregano powder


    Beef ground beef in soup pot, drain and return to pot, add tomato juice, dry macaroni,onion flakes, sugar and oregano.

    Cover and simmer for 20 to 30 minutes, until macaroni is tender.

    Salt and pepper to taste. Place on serving dish and garnish with chopped parsley if desired.




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