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    Christmas Morning Rolls

    These are very good and so easy. You'll be asked to bring these often!!!! Of course, I make them year round. :D
    Into a greased bundt pan, put 24 frozen dinner rolls. (Do not thaw)

    Sprinkle 1 reg. box of butterscotch pudding (not instant) over rolls.

    Cook over low heat till bubbly and dissolved: 1 stick oleo , 3/4 tsp. cinnamon, 3/4 C. brown sugar, and 1/2 C. chopped nuts.

    Pour over rolls. Cover and let stand on counter overnight.

    Uncover, and bake at 350º for 30 minutes. Let cool 5 minutes and then invert onto serving platter and enjoy.
 

 

 

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